Wine Review: 2007 Cakebread Cellars Chardonnay

I’ve been a chardonnay drinker for a few years now. When I prepare a very nice meal I want to compliment it with a deserving wine. One of my all time favorite Chardonnay’s is from Cakebread Cellars from Napa Valley. Cakebread Cellars Chardonnay is one of those wines that is hard to find locally. Restaurants…

How to Be Cheap and Impress Your Date!

I’ve always been one who refused to do the dinner and a movie type of date. I mean c’mon people…why would you want to try to scream over other noisy people because you had taken your date to a trendy place and then proceed to sit in silence in a damn movie theater? Don’t hand…

Wine Review: Leitz’s 2008 Rudesheimer Drachenstein Riesling Dragonstone

I have to say, I’ve never really been one for sweet wines or light wines. A friend of mine bought me (great guy) two bottles of Rieslings. I had a date planned here at the house, where I was doing the cooking. Take note guys and gals, you want to impress…cook yourself! Gives you more…

Outdoor Experience with a Hamburger

I am not a big hamburger eater, let alone a hamburger guru. I’ve always been more of a fish eater, but rarely turn down a well-prepared filet mignon. One of my favorite burger joints is here in Houston, Texas…Beck’s Prime. I believe there are three locations, but I only eat at one on Westheimer. A…

Bacon-Wrapped Chicken Tenderloins

Chicken has not been one of my strong desires to serve. I guess because I’ve been worn out by others preparing such a tasteless meat. Seems you have to do everything under the sun to make it taste like something else and still call it chicken. This dish, Bacon-wrapped Chicken Tenderlions was thought up by…

Garlic Herb & Chipolte Sauteed Shrimp

Tonight I prepared one of my favorite dishes. My Garlic Herb & Chipolte Sauteed Shrimp. So easy to make, quick and can be used as a stand alone or add to angel hair pasta, top a nice grilled salmon or even a nice filet mignon. I’ve done them all! Oh and lets not forget jazzing…

Basil/Mushroom Grilled Sirlion

Once in a while, I’ll grill a steak or two. Usually not for me, but for others who enjoy a great cut of red meat. Over the past few years, I’ve cut back on my red meat. Honestly not sure why. I believe it’s because of my love for pasta’s and seafood. Even when I…

Luna di Luna Chardonnay/Pinot Grigio

After our dinner at Doneraki’s, we went over to World Market to piddle around. I wanted to check out their wine selection. I rarely buy wine in places like this because the selections to me are not that great. I headed to the back of the store to check things out. I wanted to try…

Take the Kids Where They Want to Go

Sometimes it’s easier to take the kids out to eat, especially to a place they enjoy. Keeps the arguing down for sure! As kids get older it’s easier to satisfy everyone instead of the old ritual…”Aw, I don’t like that place” or “I’ll go but I’m not eating anything”. Picky, picky. Where did they learn…

Today was a Luxury

As I have said before, eating out should be a luxury. I know many do not have the luxury of working out of their home and preparing a nice lunch or dinner at the normal designated times…Noon and, oh say five or 6pm for dinner? Taking the family out to dinner should be a luxury….

Chicken Jalapeno Omelet

Breakfast isn’t just for breakfast anymore! I said that twice didn’t I? Oh well, lets get down to some new food ideas. Omelets have always been a favorite of mine, especially when staying at a hotel. Heading down for breakfast and have the chef make up vegetable omelet with maybe some ham or bacon thrown…

Family: It's what a kitchen was built for.

My new blog will focus on creating simple dishes anyone can put together at home. As we come accustom to eating out almost daily, the lost art of cooking at home as taken a backseat….if not the trunk. Eating at home gives you a sense of stability. Bringing the family together around the table to…