Tonight was a simple delicious meal all from @traderjoes! #farmfed #hormonefree lean beef patty 85/15, #panseared with the following; garlic powder, #onion powder, #taragon, #dill, #worchestershiresauce, course #blackpepper, on medium high heat. Topped off with shaved #Parmesan #cheese and #parsley with a #springmix #salad with a #Chipotle #ranchdressing. I love #bbq sauce so I had…
Category: cheeses
Happy Father's Day!
Hi Everyone! It has been a fun-filled Father’s Day! When it comes to holidays, I really have not been one to be waited on, but to give to others. That is exactly what I did today! I had gotten up early to do some more grocery shopping. My two Sons, Mom and Step-Father, Daughter-in-law and…
Salmon Pizza. Yes you heard right.
INSANE! It goes without saying … I LOVE PIZZA! My best pizza yet. So simple to prepare this pizza. I have yet to try making my own pizza dough and it’s time that I do it. This time around I used an Artisan pizza crest already made. First, I seasoned two medium sized salmon filets…
The Primeburger: A Throwback from 1965 Lives On
We left IAH in Houston on an early morning to LaGuardia Airport. A private car was waiting to pick us up and chauffeur us to the Waldorf-Astoria where we were staying for the next five days. Yeah, I was already in Heaven at that point. Certainly goes without saying. We checked in and waited on…
Homemade Potato Skins: We're Not Talk'n Frozen!
How any times have you gone to a steak house and ordered potato skins? Those scooped out potatos filled with cheese, bacon and chives. I think we all have from time to time. What amazes me is I enjoy eating the skin itself. I prefer them to be crispy, not soggy! Preparing potato skins as…