Many of you already know how much I love seafood. Especially salmon. I’ve never understood why many do not like the flavor a good salmon filet. You’re probably not buying it right or was served one too rare for your liking. Well today, I’m keeping it simple! Here we have about a 10 ounce salmon…
Tag: Parsley
Celebration of Rejuvenation!
Hi Folks! It’s been awhile I know. I prefer Tip of the Fork to be my full-time job than dealing with a 2+ hour commute in Houston traffic. Forget all that! Happy Easter Everyone! Yes April is around the corner and I have so much to write about! I will be going back in time…