Keep'n It Simple. Grilled BBQ Salmon

Many of you already know how much I love seafood. Especially salmon. I’ve never understood why many do not like the flavor a good salmon filet. You’re probably not buying it right or was served one too rare for your liking. Well today, I’m keeping it simple! Here we have about a 10 ounce salmon…

Restaraunt Review: Pizzitola's – Houston's Home of the Spareribs

Yes we all know that Texas is synonymous with good ol’ bar-b-que. I know what you may say, Memphis and St. Louis has their own versions. Even California and New York have created their own spin on BBQ. I’m here to tell you about one place here in Houston that I enjoy. I will always…